Food, Hospitality & Tourism Seminar 28th Nov 2013

Chaired by Bronagh Conlan of Coomara Irish Spirits, the seminar was led off by Reuven Diaz of Eastern Seaboard Restaurant with a presentation themed ‘Place’. He spoke about Ireland’s huge potential for food commerce. He stressed that we need to ‘create a place in which there is a space to tell stories – the real … Continue reading “Food, Hospitality & Tourism Seminar 28th Nov 2013”